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Simple Delicious Personal Use Ebook

Simple  Delicious Personal Use Ebook
License Type: Personal Use
File Size: 3,580 KB
File Type: ZIP
SKU: 23641
Shipping: Online Download
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A Little Meal Preparation Goes a Long Way

Once you have planned out some of your meals and the ingredients, an excellent idea is to do a little meal preparation in advance. Here are some basic tips;

Try batch cooking, even if it is just your main ingredient from your three ingredient or less meal. Batch cooking your chicken, for example, even if it is just the marinade portion, will save you tons of time. For example, you could buy your chicken in bulk, slice it into cutlets, and marinate in a freezer bag and freeze for later use. In this way, your three ingredient or less meal will have the main staple ready, set, to go.

Try buying in bulk. Sometimes buying in bulk can save you even more money. If you know what types of lean beef and skinless chicken meals your family enjoys, try buying organically, whole foods and in bulk. In this way, you will reap the rewards of eating healthy, cooking quickly, and saving money all at the same time.

Prepare different rubs and spices ahead of time. If you have a basic set of recipes for your three ingredient or less meals, then you can go ahead and prepare some marinades and rubs ahead of time. This will save you tons of time in the kitchen. Imagine pulling out a small package of chicken breasts, rubbing some pre-made marinade on them and throwing together just one more ingredient to have a really flavorful, spicy, simple, easy, and nutritious meal that saved you money.

Preparing whole foods may seem a little bit more work; however, you can wash and cut whole fruits and vegetables and enjoy them as you go along your week. A fresh fruit salad is easy to grab and go for breakfast. Chopped broccoli, carrots, and cauliflower are super easy to use as a stir-fry, in a salad, or with a dip as you are waiting for the real deal dinner to cook.

Whole foods do not have to be difficult foods. If you are cleaning up from one meal, it is very easy to throw a few potatoes in a pot and boil them for tomorrow night’s meal. You could toss carrots and celery along with onion and cauliflower in a pot of boiling chicken broth to simmer for another evening’s soup meal. When you plan ahead, and keep the momentum going, the possibilities are endless.

Once you incorporate meal preparation and meal planning alongside your knowledge of whole food preparation, your three ingredient meal options are endless.