The Newbie’s Guide To Wine PLR Article Pack
The history of wine making and drinking goes back several thousands of years. Early civilizations discovered the process of fermentation. The exact date remains unknown. It is known, however, that by 7,000 B.C. cultivated vines were growing in the region of Mount Ararat and in Asia Minor.
Successive civilizations continued to develop on the process of growing and making and storing wine. Irrigation systems created by the Sumerians around 3500 B.C. helped water the vineyards of Mesopotamia and other arid lands. The Assyrians, The Babylonians and the Egyptians continued the trend.
Although the Egyptians preferred beer, the upper echelons drank wine. The pyramidal tombs in both the Valley of the Kings and the Valley of the Nobles contain wall hieroglyphics depicting the growing and the harvesting of grapes as well as the making of wine. The Egyptians were also the first to label the wine vats, sealed against the negative effects of air.
The Greeks were the first to begin categorizing the different types of grapes. Authors recorded such things as techniques and tools. In fact, the Greeks invented the pruning knife. They also developed wine containers – amphorae, of clay to act as storage vessels. The Romans took the Greek’s inventions and techniques developing them further.
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All About German Beer
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A Look At Champagne
A Look At Champagne Racks
A Look At Ice Wine
An Introduction To Bartending
An Introduction To Chardonnay
Dealing With Hangovers
Great Wine Gifts
Hungary For Wine
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